Wednesday, February 15, 2012

Recipes - Tofu Meatball Recipe Gravy

Recipes - Tofu Meatball Recipe Gravy

250 grams of minced meat
100 g shrimp wet
30 pieces out of the
1 white tekur
1 leek, sliced
1 tablespoon cornflour
1/2 teaspoon pepper powder
salt to taste
How to cook:

Dicui shrimp, peeled, finely chopped
Know truncated triangular shape, split the middle
Prawn meat mixed with finely chopped
Enter starch, eggs, pepper, sliced ​​green onions and salt to taste
Fill out one by one with a mix of earlier dagung
Then steamed until cooked
Enough broth to make gravy, then put out the contents and sliced ​​green onion tambahkabit rough
Bring to a boil again, when it boils, remove from heat
When the love of cooking add the onion to taste

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