Saturday, February 25, 2012

Oliebollen recipe - Netherlands

ever heard of cake "oliebollen" ... this cake comes from the Dutch ... Dutch compulsorytype of food. Please try .....


* 250 grams of flour
* 2 teaspoons baking powder
* 200 ml milk
* A little salt
* 1 egg, beaten
* 45gr black currant
* 45 grams of yellow raisins
* 45 grams sukade, sliced ​​small
* Powdered sugar to taste
* Cooking oil
How to Make Cake Recipes Oliebollen:

Mix flour with baking powder salt daan
Enter also two kinds of raisins and sukade
Pour the milk, stir until smooth
Include eggs; mix well at all
Fry a spoonful after spoonful in hot oil over medium heat. (occasionally dip the spoon inorder to miinyak cold fried dough does not stick in the dough)
Often turn yellow cake so evenly. Lift when mature and roll into powdered sugar while hot.

No comments:

Post a Comment